Amazing Art trip to @KelvingroveArt. Our senior pupils had the chance to see Cadell's paintings up close and take part in a really useful workshop run by Laura. @GlasgowMuseums @Museum_Learning Thanks so much for this opportunity. 😊
These look fantastic and delicious 💙💛
Practical Cake N5 have been experimenting with different nozzles to practice piping for their final cake 👏 @SpringburnSP @springburnacad
🆕 - Our Study Support programme has expanded this year and now includes weekly live webinars for 🔸Higher Politics 🔸Advance Higher History More info and sign up here: e-sgoil.com/senior-phase/s… #seniorphase #studysupport #NeLO @EducationScot
After our first full block back at Petershill here are our football academy players of the block, Scott and Abdiel. The boys were selected on their hard work and excellent progress made since the start of the year. Well done! @ThistleTrust
Well done to the N5 Practical Cake class on completing their cake decorating unit assessment 👻🎃🖤🧡 @springburnacad @SpringburnSP
S4 Practical Cookery practiced their first unit assessment by making Spaghetti Bolognaise 🍝 @springburnacad @SpringburnSP
Our S4 done us all proud yesterday on our trip to Liverpool. We explored the International Slavery Museum, Museum of Liverpool, Albert Dock and Liverpool One and a wonderful time was had by all! @SpringburnSP
Senior Higher pupil Kai continues to wow us with his amazing portrait drawings. 😊
💙💛More celebrating at S5 Assembly with top merits of the month and our S5 prefects. 💙💛 @ht_springburn
💙💛Celebrating some smashing S4s at Assembly today, achieving top merits and our S4 prefects 💙💛 @ht_springburn
S4 health and food tech designed their own healthy product which met 3 current dietary goals of their choice. They identified all nutrients in their recipe and conducted a dietary analysis of the portion compared to the DRV for a teenager 😋👏🥇 @springburnacad @SpringburnSP
S5/6 Practical Cake Craft have been practicing the finishing technique ‘stencilling’ using edible paint and lustre dust 🖌️🎨 @springburnacad @SpringburnSP
4C Practical Cookery practicing making a fat less sponge 😋🍰 @springburnacad @SpringburnSP
N5 Practical Cake/Bakery class made lemon meringue pie today 🥧 a great product to learn about shortening, aeration, gelatinisation while practicing piping 😋 @springburnacad @SpringburnSP
And just like that....seniors smashing it with their initial design ideas. 😊
S4 practical cookery had the whole corridor smelling great this afternoon with their spaghetti bolognaise. They were demonstrating cookery processes; boiling, simmering and frying while using sensory descriptions to evaluate the appearance, texture and taste 😋 @SpringburnSP
NPA Bakery have started their pastry unit with the first product apple turnovers 🍎 they have been learning about fat to flour ratio and fault finding when making and handing puff pastry vs short crust pastry 🥐 yum 😋 @SpringburnSP
We are so impressed with the majority of pupils who have brought their own container to take food home after practical lessons. Mrs Kerrigan has sent an email to all parents to remind them of our food waste policy and how to request a free reusable container for your child 🥡🫙📦
Congratulations to pupils receiving results today. We are very proud of you. 💙💛 Help is available in school today from 10-12pm if you need anything @ht_springburn @springburnacad
It’s #SQAresults Day 👏 Congratulations to the thousands of learners across Scotland. Results certificates will arrive in the post today plus our Your Results guide. If you signed up for MySQA, you’ll also receive a results text or email from 8am. 💡 👉 info.sqa.org.uk/Your-Results
Best of luck to all seniors sitting SQA exams. We are rooting for you 💙💛 @springburnacad @ht_springburn
#SQAexams begin tomorrow! Over 131,000 learners will be sitting National 5, Higher and Advanced Higher exams over the coming weeks - best of luck to you all!🤞 Visit our Learner Hub for resources to help you prepare: bit.ly/SQA-LearnerHub Here's the week one exam timetable.
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