Sally Breen
@sallybreen
leap and the net will appear
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💕
My sincere gratitude to all of the health care workers who have come out of retirement to rejoin the front lines of our #COVID19 response. To date, 210 nurses & 25 physicians have re-registered to support our surge capacity, as we prepare for what is ahead of us.
Yesterday I knocked on my Tennant's door and told him he can stay in the property rent free for 5 months. He is self employed with 4 kids. I don't need Boris to tell me what is morally correct. Landlords, if you can, do more, do something. #COVID19 #BeNice
There's a lot of information online about #COVID19. Here are the most trusted sources of information you can turn to:
Thanks to all the medical personnel in the whole world #Covid_19
Thank you to all healthcare workers seeing patients with COVID and possible COVID. I've seen almost no one thanking or appreciating those on the frontlines, risking infection, quarantine, and hospitalization because of their professional calling and duty.
Happy hour palette refresh | Beetroot & Chevre salad, walnuts, black truffle vinaigrette #verreonthewater #verreyvr @cindymieow
Only 6 days to go till #goodfrancevancouver March 21st. @verreyvr's Chef Liam Breen shares his story with #Frenchgastronomy. #DYK? @verreyvr offers Mediterranean cuisine given Liam spent several years in #Provence, which is this 5th edition's spotlight region! #vancouvereats
#roséwine, what a color! As #France will be @VanWineFest 2020 "Wine World", discover the one from #Provence. The region will be in the spotlight of #goodfrancevancouver this March 21st @ProvenceMarina, @StLawrencevan, @TableauBistro, @verreyvr, Bistro 41, Le Crocodile & Origo.
She had us at "THE GLORY THAT IS #FRANCE" Kasey Wilson talks #goodfrancevancouver @good_france happening 📅MARCH 21 around the world including #yvreats at @ProvenceMarina, @StLawrencevan, @TableauBistro, @verreyvr, Bistro 41, Le Crocodile & Origo Club. vancouversun.com/life/food/kase… 🇫🇷
Kasey Wilson: Goŭt de/Good France celebrates French gastronomy vancouversun.com/life/food/kase…
Today is #GoodFranceVancouver 7 Vancouver 1 Kelowna restaurant @TableauBistro @StLawrencevan @ProvenceMarina @FaubourgBakery Bistro41 @Verreyvr Le Crocodile Origo Club @V1Y1K9 Bouchons Bistro Last minute diners should contact these participating restaurants directly.
Today's the day #yvrfoodies #yvreats #vancouvereats! Join one of the 8 restaurants participating to #goodfrancevancouver! 1⃣Bistro 41 2⃣Bouchon Bistro (Kelowna) 3⃣Le Crocodile 4⃣Origo 5⃣@ProvenceMarina 6⃣@StLawrencevan 7⃣@TableauBistro 8⃣@verreyvr
C’est le grand jour ! On vous attend nombreux partout au Canada 🇨🇦 pour fêter le printemps de la gastronomie 🇫🇷, entourés de tous nos partenaires et grands chefs. 🗺️ Trouvez un restaurant #GoodFrance #GoutdeFrance près de chez vous avec @mapstr_app 🌎 bit.ly/1Uwx80b
Have you booked your table for #GoodFrance on March 21? Partcipating restaurants are @TableauBistro @StLawrencevan @ProvenceMarina Le Crocodile @FaubourgBakery origo club @verreyvr Bouchons Bistro @V1Y1K9 @good_france @ConsulatFRAVan #goodfrancevancouver
Its nice to have a restaurant like @verreyvr in my hood. #summer is coming and they will be opening their patio soon ! + they launching brunch this weekend !!!
All that Coq au Vin and souffle glace... @verreyvr #goutdefrance scoutmagazine.ca/2019/03/18/coa…
2/2 Tomorrow in #yvreats, get a table at 1⃣Bistro 41 2⃣Bouchon Bistro 3⃣Le Crocodile 4⃣Origo 5⃣@ProvenceMarina 6⃣@StLawrencevan 7⃣@TableauBistro 8⃣@verreyvr and be part of the world's largest meal "à la française"! vancouver.consulfrance.org/good-france-20… (book directly with the restos).
Chara Chamble your way into Friday night in our intimate jewel-boxed space {Kettle One, Muddled Cucumber, Ginger of the Indies & Pink Pepper Bitters} #verreonthewater #verreyvr
Forgetting starts as soon as learning finishes, and that can be discouraging. So we looked at 5 research-backed ways to make your teaching stick in this brief animation I edited for @edutopia. #BrainBasedLearning
Congrats chef Liam Breen & bar manager Andrew Fletcher on the grand opening of @verreyvr! And welcome back to 🇨🇦 chef! (Breem has been busy winning accolades in #Dubai for the last few years.) Coal Harbour’s newest waterfront restaurant 💎 opens today at 4pm! #vaneats #vanfoodie
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