#cookbookediting search results
#ACESWeb19 Alert! Cookbook buyers want luscious food photos, but also expect the recipes to be consistent and accurate. This webinar offers tips on how to make sure the cookbook you write or edit clears these hurdles. ow.ly/6yfg50x4CTf #ACESWeb19 #CookbookEditing
Grams and ounces and cups, oh my! #cookbookediting #headwrecker
Tip from #CookbookEditing audience: The @KingArthurFlour hotline people are the nicest in the world & know everything #ACES2017 @wisekaren
One onion, peeled and chopped? Give the reader a little credit. They probably know to peel the onion. @wisekaren #ACES2017 #CookbookEditing
Reserve your spot for next week’s Master Class! Learn the different types of cookbooks. ow.ly/IAsw30ee1NO #CookbookEditing
Last chance to sign up for tomorrow’s class! What do you need to know to edit a cookbook? ow.ly/YwMM30eoOaV #CookbookEditing
Picture your reader in the store. Help them figure out how much to buy: what size can, bag, bunch? —@wisekaren #cookbookediting #aces2017
Words I looked up today to make sure they were spelled correctly while #CookbookEditing ⚪️ Sichuan ⚪️ Tagine ⚪️ Romesco ⚪️ Akumal ⚪️ Escalivada ⚪️ Rioja ⚪️ Kasseri ⚪️ Pastitsio #AmEditing
Don't make readers calculate 2/3 of a quarter-cup! Be helpful. #aces2017 #cookbookediting @wisekaren
If a recipe is missing even a single piece of information, the result can be a huge disappointment. ow.ly/K3pm30edOYU #CookbookEditing
On capping Brussels sprouts, French fries, etc. @ChicagoManual, @MerriamWebster, @APStylebook disagree @wisekaren #ACES2017 #CookbookEditing
Put yourself in the shopper's shoes: How big a bunch of asparagus? Should the thyme be dried or fresh? @wisekaren #CookbookEditing #ACES2017
Words I looked up today to make sure they were spelled correctly while #CookbookEditing ⚪️ Sichuan ⚪️ Tagine ⚪️ Romesco ⚪️ Akumal ⚪️ Escalivada ⚪️ Rioja ⚪️ Kasseri ⚪️ Pastitsio #AmEditing
#ACESWeb19 Alert! Cookbook buyers want luscious food photos, but also expect the recipes to be consistent and accurate. This webinar offers tips on how to make sure the cookbook you write or edit clears these hurdles. ow.ly/6yfg50x4CTf #ACESWeb19 #CookbookEditing
Last chance to sign up for tomorrow’s class! What do you need to know to edit a cookbook? ow.ly/YwMM30eoOaV #CookbookEditing
Reserve your spot for next week’s Master Class! Learn the different types of cookbooks. ow.ly/IAsw30ee1NO #CookbookEditing
If a recipe is missing even a single piece of information, the result can be a huge disappointment. ow.ly/K3pm30edOYU #CookbookEditing
Tip from #CookbookEditing audience: The @KingArthurFlour hotline people are the nicest in the world & know everything #ACES2017 @wisekaren
On capping Brussels sprouts, French fries, etc. @ChicagoManual, @MerriamWebster, @APStylebook disagree @wisekaren #ACES2017 #CookbookEditing
One onion, peeled and chopped? Give the reader a little credit. They probably know to peel the onion. @wisekaren #ACES2017 #CookbookEditing
Don't make readers calculate 2/3 of a quarter-cup! Be helpful. #aces2017 #cookbookediting @wisekaren
Picture your reader in the store. Help them figure out how much to buy: what size can, bag, bunch? —@wisekaren #cookbookediting #aces2017
Put yourself in the shopper's shoes: How big a bunch of asparagus? Should the thyme be dried or fresh? @wisekaren #CookbookEditing #ACES2017
Grams and ounces and cups, oh my! #cookbookediting #headwrecker
#ACESWeb19 Alert! Cookbook buyers want luscious food photos, but also expect the recipes to be consistent and accurate. This webinar offers tips on how to make sure the cookbook you write or edit clears these hurdles. ow.ly/6yfg50x4CTf #ACESWeb19 #CookbookEditing
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