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Cloud-based Kitchen Management Platform for Commercial Kitchens, Culinary Incubators, Commissaries, Shared Use Kitchens
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10 Food Trends That Will Shape 2018 via @forbes forbes.com/sites/phillemp…
Happy New Year food & ag startups! Apply to pitch at @FoodBytes! SF on March 1- the event alum @SeeImpactVision calls a “collaborative competition with a lasting network”. Apps close Jan 7 - submit today! bit.ly/FBSF18Apps #agtech #foodtech #foodstartups #foodbytes
Don't forget to register for Food Talk 2017! There you will hear from some of the latest & greatest @michiganstateu researchers in our food system. ow.ly/2Msv30gUXRs
Congratulations Joi on the opening & ribbon cutting ceremony of @CooksNookAustin #sharedusekitchens #culinaryincubator
The Economist explains: How American cities keep food trucks off their streets economist.com/blogs/economis… via @TheEconomist
economist.com
How American cities keep food trucks off their streets
Some local authorities consider the moving cafes a menace
New law in California could "Uberize" home cooked food buff.ly/2oS8nTC @CivilEats cc: @Baconista
Lots of #easterbunnies will be eaten this way today #EasterFun brit.co/most-popular-w…
brit.co
This Is the Most Popular Way to Eat a Chocolate Bunny
Ears first or feet first?
businessinsider.com/fruits-vegetab… A simple chart that shows when fruits and veggies are in season
businessinsider.com
Here's when fruits and vegetables are actually in season
Sure, those glistening strawberries might look tasty, but if you don't check out this chart first, you're better off with the frozen or canned version.
#Millennials are Revolutionizing the #Food Marketing Menu #foodies #foodrevolution #innovation #futurefood #https://t.co/ozp6NmWm8e
70 percent of the 55 businesses operating out of @CWKitchenBoston are women or minority-owned. More about the visit: ow.ly/oN0230aQlq1
How Food Manufacturers Stay on the Retail Shelf conta.cc/2lRIxxq via #constantcontact
The grocery industry is taking steps to streamline and standardize freshness labeling on food. blog.foodnetwork.com/fn-dish/2017/0…
You’re about to see a big change to the sell-by dates on food: wapo.st/2lI9t1Q @caitlindewey @washingtonpost @NRDC @refed_nowaste
Guess which is the North America's most unlikely #culinary capital - which you can reach in five hours! ow.ly/4Ckm303zfym
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