CYCkitchen's profile picture. What is it, hot or something?

CYC Kitchen

@CYCkitchen

What is it, hot or something?

Pulled pork was new on the menu, and after a few weeks of officially being in the rotation, we are ABSOLUTELY LOVING IT!!

CYCkitchen's tweet image. Pulled pork was new on the menu, and after a few weeks of officially being in the rotation, we are ABSOLUTELY LOVING IT!!

Tiny Table is back!! Very special congratulations to St. Anthony for earning your spot as this year’s first victim!

CYCkitchen's tweet image. Tiny Table is back!! Very special congratulations to St. Anthony for earning your spot as this year’s first victim!

Welcome back to this week’s edition of: Guess That Cookie Art!

CYCkitchen's tweet image. Welcome back to this week’s edition of: 
Guess That Cookie Art!
CYCkitchen's tweet image. Welcome back to this week’s edition of: 
Guess That Cookie Art!

The fryers are officially ready to roll for the summer! This only comes about 30 hours after they would have been useful for Wednesday’s scheduled lunch of hots and tots and about 7 major inconveniences (which absolutely include a kitchyn boy bidding a food order!!)

CYCkitchen's tweet image. The fryers are officially ready to roll for the summer! This only comes about 30 hours after they would have been useful for Wednesday’s scheduled lunch of hots and tots and about 7 major inconveniences (which absolutely include a kitchyn boy bidding a food order!!)

Campers showed up today which means we’re so freakin back, just like the antique oven we finally thought we were going to rid of 🙃🙃

CYCkitchen's tweet image. Campers showed up today which means we’re so freakin back, just like the antique oven we finally thought we were going to rid of 🙃🙃

🚨BREAKING NEWS: Big changes are officially coming to the menu this summer @stmcCYC !‼️🚨 We were really looking forward to bringing back crispitos but couldn’t find a roster spot for them in this star-studded lineup :(

CYCkitchen's tweet image. 🚨BREAKING NEWS: Big changes are officially coming to the menu this summer @stmcCYC !‼️🚨 We were really looking forward to bringing back crispitos but couldn’t find a roster spot for them in this star-studded lineup :(

So proud of our Kitchyn Boy 🫡

🎉Meet our new Camp Director!🎉 We are so excited to announce Carson Gregory as the new Camp Director at the St. Thomas More Center! Please join us in welcoming him! To read Carson's full bio, head on over to our website: stmcenter.com/people/carson-…

stmcCYC's tweet image. 🎉Meet our new Camp Director!🎉

We are so excited to announce Carson Gregory as the new Camp Director at the St. Thomas More Center! Please join us in welcoming him!

To read Carson's full bio, head on over to our website: stmcenter.com/people/carson-…


Guess the meal!

CYCkitchen's tweet image. Guess the meal!

We love the Thursday Night Tidy!

CYCkitchen's tweet image. We love the Thursday Night Tidy!
CYCkitchen's tweet image. We love the Thursday Night Tidy!

Not Adam forgetting to order biscuit mix then dipping for (con)vacation once again 🙂‍↕️


A counselor tried to run a gallon of milk through the dishwasher today?


End of Week 9 had us like:

CYCkitchen's tweet image. End of Week 9 had us like:

Mood when there’s a root beer keg in the kitchen


Is that where we should be folding our laundry Adam?

CYCkitchen's tweet image. Is that where we should be folding our laundry Adam?

Should Kitchyn Carson be allowed to sculpt Bishop Joensen when he visits next week?

Yes! %80
No… %20

10 vote · Final results


Finished product.

CYCkitchen's tweet image. Finished product.

Kitchyn Boyz attempt to sculpt Fr. Kramer before Bishop Joensen arrives next week. Will keep you updated on the baking process!

CYCkitchen's tweet image. Kitchyn Boyz attempt to sculpt Fr. Kramer before Bishop Joensen arrives next week. Will keep you updated on the baking process!

Guess which Kitchyn Boy didn’t put mashed potatoes on the food order and then just up and leaves for the week?!


We had some CYC Alumni prep breakfast for us today. A decade of summer staff between this crew!

CYCkitchen's tweet image. We had some CYC Alumni prep breakfast for us today. A decade of summer staff between this crew!

Hey so, uh, we made 3,200 strips this time. Bacon Week Forever!

@coachkruz @TimSchulte @kerikleinschmit Results from Bacon Week 2012 are in! 30lbs, 600 strips, 2 footballfeilds, 60,000 calories



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