Cheftalks2much's profile picture. Head Chef etc

Alex McCarey

@Cheftalks2much

Head Chef etc

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Trying out @theTunnelBear so I can browse privately from my ISP. tunnelbear.com/apps pic.twitter.com/JDzNz49pMzx


Watch all UK TV online for free without registration at UK TV Free! uktvfree.com


Alex McCarey reposted

First Taste Guernsey seafront sunday 1 May; 10 - 4 the Esplanade will be alive with demos, tastings, activities, entertainment + stalls


Alex McCarey reposted

Congratulations to Caoilfhionn & Ryan-Zico on their Wedding. fb.me/2F2jGirS0


Alex McCarey reposted

On my way to Le Gavroche. Prep an extra artichoke please @michelrouxjr


Alex McCarey reposted

I knew these would come in handy @shoshplail @brightonfood

BrightonNick's tweet image. I knew these would come in handy @shoshplail @brightonfood

Lobster club sandwich. On brioche enough said. Mmmmmmm!

Cheftalks2much's tweet image. Lobster club sandwich. On brioche enough said. Mmmmmmm!

Alex McCarey reposted

It's actually a living breathing thing now @KMaoui @JamtasticDesign Being loaded onto the boat! 🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪

IOShenknives's tweet image. It's actually a living breathing thing now @KMaoui @JamtasticDesign 
Being loaded onto the boat! 
🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪🔪

@SiegiM @totalbristol @TasteGuernsey fresh guernsey herbs are the very best, these edible flowers are awesome as all of the produce


@SemoneBonner: going to say what this is. Foie- gingerly,f or fear of tree hugging hemp eating organic moss happily ”


Alex McCarey reposted

@LondonOpenings We are now organising #FlambeeFeasts every sundays. All you can eat #tarteflambee for £15 only!

Flambeelondon's tweet image. @LondonOpenings  We are now organising #FlambeeFeasts every sundays. All you can eat #tarteflambee for £15 only!

Chilling out making mince pies for lunch tomorrow, Mis en plas done, CHEF!!! Nearly anyway.

Cheftalks2much's tweet image. Chilling out making mince pies for lunch tomorrow, Mis en plas done, CHEF!!! Nearly anyway.

Braised lamb, garlic saffron mash, piquant peppers, smk aubo purée, lamb jus, mange tout, crispy onions. Service!!!

Cheftalks2much's tweet image. Braised lamb, garlic saffron mash, piquant peppers, smk aubo purée, lamb jus, mange tout, crispy onions. Service!!!

Assiette de Fromage, my lil special today. Using rose gel, local cheeses and Parmesan thins. Caramel nuts, blackberry

Cheftalks2much's tweet image. Assiette de Fromage, my lil special today. Using rose gel, local cheeses and Parmesan thins. Caramel nuts, blackberry

Fantastic 1st leg if ICEX, looking forward to @SemoneBonner from @GingerPigDish to the second leg. Excellent hosts and chefs alike.!


Alex McCarey reposted

On our way out @BBCGuernsey after live link with @AllisonFerns1 @BBCSussex today @GingerPigDish @SemoneBonner #icex

brightonfood's tweet image. On our way out @BBCGuernsey after live link with @AllisonFerns1 @BBCSussex today @GingerPigDish @SemoneBonner #icex

Alex McCarey reposted
brightonfood's tweet image. Looking good boys! @PavilionChef @SemoneBonner @eyejewels

Herbs painted today!!! Happy now!

Cheftalks2much's tweet image. Herbs painted today!!! Happy now!

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