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Today on our blog we have a super cool interview with the super talented Rosa Cardoso blog.foodzai.com/post/705822464…
This week we're featuring @amuseyrbouche on our blog. Check out her #kitchensuperhero interview bit.ly/19xIc5a
We love discovering new food blogs. Here's our recommendation of the Day: recipris.com. Follow @recipris, thank us later. #1aDay
I'm being featured on @Foodzai today! :) blog.foodzai.com/post/703829490…
Perfect side dish for Christmas: Chestnuts with Prosciutto and Rosemary. bit.ly/1fEoXYY #xmasrecipes
Chocolate 'lighter than air' Cookies. Yes, please! bit.ly/19xK4Ll #recipe by @tesstheyeschef
This week's Kitchen Superhero on Foodzai is @CremedeCitron. Follow Yolène, she's awesome: foodzai.com/yolenedabreteau
Light, crispy and filled with Nutella! Interested? {New} on the blog today. :-) fb.me/Oiog4cNU
Anthony Bourdain Talks Brooklynization, Cinespiration And Making Daring Television gothamist.com/2013/12/10/ant… via @Gothamist
6 DIY Gingerbread Projects Too Amazing To Eat bit.ly/1fbsBIZ via @followcharlotte #ItsChristmas
"Creativity is one of my strengths and I always think of how I could give a twist to a classic dish." Aniko Takacs bit.ly/19h9jkX
#Kitchensuperheroes interview with Aniko Takacs from the lovely MultiCulti Kitchen bit.ly/1jN8RyS
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