PLOT Roasting

We're so excited that our coffee is being served at the amazing @catalystcoffee_ in Bray, Ireland The team are serving us on filter and are well stocked with retail boxes for you to take away. Get some whilst you can! #coffeekeepsusgoing #coffeecommunity #coffeefamily #supportl

MORE DELICIOUSNESS FROM ESPIRITO SANTO This region is somewhat unusual by Brazilian standards and is fast becoming our favourite. Characterised by mainly small scale producers and atypical cup profiles, the mountainous area provides some exceptional coffees more akin to Colombia

COLD FERMENTED GESHA FROM RODRIGO SANCHEZ Happy new year to you all! We're back from our break today and will be catching up with all of your orders and also roasting and shipping the first batch of this beauty. January's ICON series coffee is this exquisite Colombian Gesha wh

GIVE THE GIFT OF COFFEE THIS CHRISTMAS! Stuck for a last minute gift idea for the coffee lover in your life? Sign them up for a subscription to our ICON Limited Release Series and they will love you forever. Each month they will receive an outstanding rare or exemplary lot of co

Cold-Fermented Gesha from Rodrigo Sanchez, Colombia For the second instalment of our ICON Limited Release Series we are bringing you a really special coffee from Rodrigo's Monteblanco farm in Huila. This unique lot has been processed using a method of cold fermentation, piloted

CHRISTMAS ORDERS! We are closing between 24th December and 3rd of January for a much needed break but there is still time to order some delicious coffees to get you through the festive period. Impress your loved ones by brewing them an exquisite single origin on Christmas mornin

SCA BREWING PROFESSIONAL 15-18th December Want to brew like a pro? We are hosting the SCA Brewing Professional course next week just in time to impress your loved ones at Christmas with your deep understanding of the brewing control chart. The four day course will be taught by t

💚 COMPETITION TIME 💚 To celebrate the launch of our new ICON limited subscription series ☕, we are giving one lucky winner the chance to win 3 free months of rare and unusual coffees. The first featured coffee is from the Haraz region in Yemen. Yemen was the first count

Our limited release Yemeni coffee from Haraz is due to be roasted and shipped on 1st December. There are only a few bags left so get one whilst you can! This is Mohammed Ali and Hussein from Mocha Hunters who sourced this coffee. The company was set up by three friends from Yeme

Pre-orders are still open for our new limited release series. Get some of this rare Yemeni coffee whilst you can! Most producers in Haraz grow their coffee on an average of one acre of land. Because each family produces such small quantities, they are blended together as communi

It's here! Pre-ordering is open for the first coffee in our new limited release subscription series, ICON. Each month we will send 150g of a rare, exceptional coffee beginning with this super limited coffee from Haraz in Yemen comprised of a local landrace variety Ja'adi. It's s

CHRISTMAS COFFEE IS HERE! Just like Christmas our Sweet Jesus coffee comes but once a year. This is such a great coffee which truly exemplifies the kind of quality coming out of Myanmar. We taste red fruits like cherries with sweet spices, caramel and a liqueur-like booziness. G

Something NEW is coming soon... #roasttasterepeat #specialtycoffee #specialitycoffee #specialtycoffeeroaster #woolwichcoffee #woolwich #specialtycoffeeassociation #southlondoncoffee #londoncoffeeshops #loring #womenwhoroast #madeinwoolwich #supportyourlocal #supportyourlocalr

NEW RELEASE Not content with just two new releases this week, we thought we'd throw another one at you. This community micro-lot is from the remote, mountainous region of the Sierra Mazateca, to the north of Oaxaca, Mexico. Coffees from this region are considered to be the most

TWO NEW COSTA RICAN MICRO-LOTS!! We are so happy to see the return of Carlos Montero. We have two new stunners from the family's Don Eli micro-mill in Tarrazú. We couldn't get enough of the red honey which we bought last year and this years lots are tasting just as good. The n

STILL ROASTING Whilst we are still able to operate during these difficult times our thoughts go out to all those small businesses who are already struggling in these difficult times. Please support your local coffee shop whenever you can, buying takeaway coffee or purchasing bag

PEOPLE WITH THINGS 002. Meet Betsy. This photo features two essential things for her role as sales manager: her super practical (and fashionable) phone rope and our daily airpot of delicious filter coffee. Hit Betsy… instagram.com/p/B2T1Xecha__/…

NEW RELEASE!! Happy Friday everyone. You’re welcome. We are mad excited to release our first Kenyan of the season. We’ve been working hard perfecting the profile. It’s super tasty and complex with notes of… instagram.com/p/B0F2yPwhT9S/…

My friend Carla reckons this is one of the nicest Brazils she’s ever tried. If you like Black Forest Gateau then you’ll want to get this in your mouth. It’s got lovely black cherry, forest… instagram.com/p/BxJ4X9BB0Vt/…

This coffee is BOSS! Don’t just take our word for it, my mom said it was delicious. A blend of three nano-lots which all placed highly in the Amazonas quality competition in Northern… instagram.com/p/BwtykLmBGkO/…