Pro Wine Guide
@ProWineGuide
Creating a frictionless digital wine list experience for both the dining guest and restaurateur. #prowineguide [email protected]
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Does your #restaurant offer retail #wine sales or sales w/#3rdparty #delivery? Share your wine list online through Pro Wine Guide. It’s a full-color version of your list & on-demand wine specialist. Decision makers can email [email protected]. prowineguide.com/restaurants/go…
An amazing consumer shift has taken place, pushed by an activity we haven't seen in two generations. That change has led to higher demand for wine. How will you as a winery capture that new demand? #WineSales #WineBiz #ConsumerBehavior ow.ly/3lqL50zwnMD
Got wine questions? Want to know how to select the best bottle for your budget? How to select a wine that won’t give you a headache? Where to begin your wine journey? All questions welcome. All answers unbiased. #wine #AskAWinePro
Despite closing all restaurant dining rooms in Texas until April 3, Governor Abbott makes it clear that drive-thrus, curbside, and to-go are open and HIGHLY ENCOURAGED. Thanks, @GovAbbott
Selecting wine from a Pro Wine Guide digital wine list is like speed dating. We help you find your best match for the evening. No rescue call necessary. Here’s a client example: prowineguide.com/restaurants/go…
BIG WIN for Texas restaurants: Alcohol can now be sold curbside!! This will greatly help restaurants bring in more revenue during these tough times. Find out more information on our blog: txrestaurant.org/news/texas-res…
Pro Wine Guide helps restaurants sell wine. Our digital wine list service acts as an on-demand wine specialist available anytime, anywhere on any internet-connected device. Email: [email protected]. #texas #wine
Restaurants in Texas can now deliver alcoholic beverages with food purchases to customers. In response to #coronavirus I waived some regulations that hindered that. These next few weeks it’s important to support our restaurants. They’re a great source of food for Texans.
Our digital wine list service offers a full-color version of a wine list and acts as an on-demand wine specialist. It’s available any time, anywhere on any internet-connected device. Restaurant owners can email us at [email protected].
Some Texas restaurants can now deliver alcohol during coronavirus closures kens5.com/article/news/h…
Taste real Texas wines from budding winemakers when you visit @SlateMillWine in Fredericksburg. #txwine #fredericksburg #winetrail #wine umami.life/gtt-gone-to-te…
Wine & dine like a pro w/your Valentine at The Grill at Leon Springs, #SanAntonio. View their full wine list by Flavor Profiles or Food & Wine Pairings. Find wines that match your tastes & budget, snap a screenshot, then show the wait staff! Get started: leonspringsgrill.com/wine-by-the-gl…
Wine & dine like a pro w/your Valentine @acenarSA on the #SanAntonio #RiverWalk. View ácenar’s wine list by Flavor Profiles or Food & Wine Pairings. Find selections that match your tastes & budget, snap a screenshot, then show the wait staff! Get started: acenar.com/atomar-bar/
What’s your wine sales strategy for 2020? Wine industry thought leaders are predicting that 2020 will be another challenging year for wine sales both on-premise and retail. Will your restaurant wine sales follow the… instagram.com/p/B7WbB5_lW9h/…
3rd-party delivery affecting on-premise restaurant sales. #restaurants #wine #winedelivery #deliveryapps winespectator.com/articles/can-i…
winespectator.com
Can I Have the Sommelier to Go?
Fine-dining restaurants are tackling the growth of delivery in the age of eating in
Pro Wine Guide is an on-demand wine specialist that can fulfill the need for over 56 million monthly users of third-party delivery services to quickly select the best wine for their tastes and budgets when using online restaurant delivery services.
If the $10 bump in beer sales w/delivery equates to 2 bottles, what is the takeaway for the wine industry? How can restaurants compete w/retail pricing if consumer is not on-premise? Smaller format packaging? More options w/BTG pricing? restaurantbusinessonline.com/beverage/boost…
As more states open up restaurant wine sales w/delivery or takeout, smaller packaging options could trigger more consumer interest and give restaurants a competitive advantage in bringing new consumers to the wine world while offsetting profits lost to delivery fees.
Another solid post from @SpitbucketBlog both challenging & analyzing format size. I esp. appreciate her digging into actual cost/demand challenges from @jasonchaas 375ml Bottles - A halfway good idea? - SpitBucket spitbucket.net/2019/06/04/375…
spitbucket.net
375ml Bottles - A halfway good idea? - SpitBucket
Before we hit the bottle, let’s talk about cans. I’ve been a canned wine skeptic for a while. But my skepticism has faded quite a bit in the almost three years since I wrote that post. One reason for...
Effective Sept. 1, TX restaurants w/proper licensing can deliver wine w/food. Pro Wine Guide is the only full-color digital wine list that works w/a restaurant’s website as an on-demand wine specialist. Email us at [email protected] to learn more! #restaurant #winelist #wine
Governor Greg Abbott has signed so many bills into law, you might have lost track of what is exactly changing. Here are some of the most notable changes coming to Texas law now and later this year. bit.ly/2L1yqlh
A glass of Pinot Noir, Merlot, Tempranillo or Zinfandel will compliment the smoky, spicy flavors of @AcenarSA’s Steak Ácenar w/Shrimp. View their simply uncomplicated digital wine guide to find your favorite pairings: acenar.com/atomar-bar/
Sorry, I can't make it to that meeting -- there's a lot on my plate right now.
Pomerol cult wine fetching $$$$ mistakenly served in place of Bordeaux priced in $300 range. #luckyday cnn.com/travel/article…
cnn.com
Diner is served $5,800 wine by mistake | CNN
A diner who ordered a nice bottle of red wine at the Hawksmoor restaurant in Manchester, England, got something a bit fancier than expected – a bottle worth £4,500 ($5,800).
SVB State of the Wine Industry Report 2019 forecast calls for gray skies in wine sales, but Pro Wine Guide can bring some sunshine back to on-premise wine sales bottom line.
It's not their fault, but the fact Millennials aren't engaging in wine like older cohorts is a big deal. #WineEnthusiast ow.ly/Mpg230nrlO5
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