RoamingKitchen's profile picture. Writer + cook. Loves a Frenchman. Dreams of ice cream.

Cristina Sciarra

@RoamingKitchen

Writer + cook. Loves a Frenchman. Dreams of ice cream.

I posted something new! It tastes pretty damn good, too. Crème Fraîche and Dark Sugar Strawberry-Rhubarb Loaf: theroamingkitchen.net/creme-fraiche-…


Blistered-on-stove corn tortillas, scrambled eggs, cheese curds, spinach, hot… instagram.com/p/BidKTyAD5Ha/…


This is like, Rapunzel-witch’s-garden level lettuce. (Make tahini vinaigrette.) instagram.com/p/BiZbfKOhz-M/…


Well if you’re going to have ice cream for lunch better make it sour cherry… instagram.com/p/BiS8A8HBRUC/…


Sourdough, cashew butter, raw honey, banana, flake salt. instagram.com/p/BiO1yI2BcT_/…


Objectively, peonies are the best flower. instagram.com/p/BiMimyLhyE6/


Blitz pea shoots, basil, chives. Fold into softened salty butter, roll into a log, chill. Use… instagram.com/p/BiJ7oXbhkyd/


It’s a super casual Saturday morning—so casual!— and I’m definitely lounging in bed, and not… instagram.com/p/BiHN50Thdec/


I have three more weeks until the semester ends. Here’s a glamour shot of ramps. instagram.com/p/Bh4KkA4BJGS/


The first JC market of the season is sparse, but gloriously sunny. Skinny ramps to be sautéed in… instagram.com/p/Bh1iw-3ByXa/


I flout instagram rules: here’s a weekend breakfast at 2am Tuesday morning. 💥 instagram.com/p/BhYPqA9HLk3/


All the basic food groups: tomato sauce, runny egg, fresh bread, grapefruit kombucha. instagram.com/p/BhR2NxDHpMb/


Flambéed shrimp (lots of garlic and chili) + melted leeks + hasselback potatoes (garlic-paprika… instagram.com/p/BhBxC4kHCCR/


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