Rob Broadfield
@RobBroadfield
Journo, columnist, restaurant critic and editor of the West Australian Good Food Guide.
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Apparently it’s National Cannoli Day on June 14. That’s according to Garum restaurant at The Westin. Who cares if it’s a thing or not, with cannoli this good, you have to get on board. We smashed ‘em here at the… instagram.com/p/Bx_2yOwjR8j/…
Good morning shoppers! 😉 we love a success story and our mates at Poach Pear - the amazing charcuterie, sausage making, meat curing, condiment creating brainchild of Adam and Marissa… instagram.com/p/Bt6_VV9lUzm/…
ATTENTION: All gin-oholics! Hendricks has a new gin launched in Australia this week and on show at elba_cottesloe. It’s called ORBIUMand is described as “quininated gin.” Interesting… instagram.com/p/BqjQHXllZQb/…
Party time in Cott. 🍾🥂🍺Our mate Harry Reiffer harry_reiffer - of Elba fame - is pushing out the boat today at the Cottesloe Village Christmas street party with pop up bars and awesome… instagram.com/p/BqjBSHZlKZH/…
I WEPT WITH PLEASURE! Today, thanks to a very generous friend, I drank the best wine I have ever tasted - a magnum of Chateau Lafitte-Rothschild 1985. One of life’s great moments and a wine… instagram.com/p/BqhUOA_Fj-E/…
DATELINE: Margaret River. A tiny snap shot of the extraordinary Margaret River Gourmet Escape from celebrations on the beach with Nigella to the glowing richness of the long table at The… instagram.com/p/BqQ9d7aFN3q/…
Bitters & Love is our new paramour in Singapore. This hidden gem, a low-lit temple to excellent mixology builds drinks of distinction - adult, perfectly balanced and memorable. If the… instagram.com/p/Bp0GYQOFvlX/…
This is the way we like our dumplings - made by surgeons 😂 and steamed to order at dintaifungsg Bee-ewtiful! @VisitSingapore go.singapore #singaporefood #singapore #dumplings #siewmai… instagram.com/p/BpvZJ50F_e-/…
It’s on! Goody Two’s - the much anticipated bar project from Andy Freeman, Eamon Sullivan and Scott Bridger - opens tonight. There’s VIP opening party from 8pm, then the doors open for all… instagram.com/p/BpG3MuVFvKM/…
Would you like to have a glamourous lunch and spend time in the warm embrace of my old mate Guillaume Brahimi? Guys, you don’t want to miss this one! As part of The West Australian Good… instagram.com/p/BpBG9lBDzQu/…
The GF is over! The Eagles are victorious! Now it’s time to get back to some serious dining. Starting this This week, Santini at the QT Hotel will be open for lunch, Wednesday-Friday.… instagram.com/p/BoYCVxXDKmk/…
Snowy Broadfield says “more goals please, Eagles!” #schnauzersofinstagram @westcoasteagles @afl #westcoast #westernaustralia instagram.com/p/BoTHm5jjEHT/…
New kids on the block, Meat & Wine Co, have had a meat-tacular start. Open for two weeks now and it is busy. We think they’ll find a niche in Perth’s frenetic and febrile hospo sector.… instagram.com/p/BnsORbbDMBc/…
Who said vertical food was dead? Tall? You’d need a riggers ticket to plate this avo on toast from vanscafecottesloe ... What a cracker. perthcafeculture #cafe_universe #perthfoodie #perrh… instagram.com/p/BnsI8zGDWke/…
A man walked into a butcher shop and saw this good lookin’ rooster holding this epic cut of meat. Yes, that’s Wayne Midson from the boatshedmarket butcher shop with a staggeringly… instagram.com/p/Bnf3ioPjNR1/…
After a disgraceful week in Australian politics, WA’s senators and members put the sword to one of their finest assets, Julie Bishop, further confirming their venality and utter lack of principle. Oh, and Julie would have made a stellar PM @JulieBishopMP
CAN A SOUFFLÉ RISE TWICE? Paul Keating’s famous question about Andrew Peacock, didn’t take account of Guillaume Brahimi’s passion fruit soufflé, which has been rising daily in my… instagram.com/p/Bme19P-jcZM/…
These are “just” the petit fours at the end of Wildflower’s five course degustation. A stunning lunch, by the way, in one of the country’s finest dining rooms. We’re smack bang in the… instagram.com/p/BmW6nIuD4-z/…
THEY GOT IT SO RIGHT! We’ve been waiting a while for Wines Of While and at last it has launched. Love the concept. Love the food. Love the wine program. Chef Sam Winfield serves a… instagram.com/p/BmP1pltj8l7/…
Calling all Mrs Mac’s tragics!It’s piemageddon! Mrs Mac’s shouted us a pie lunch at Optus Stadium today to launch their new TV ad and to showcase their amazing rendang and butter chicken… instagram.com/p/BlpL3hJjUSS/…
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