Matt Wampler
@w_a_m_p_l_e_r
CEO of ClearCOGS. Transforming restaurants with AI-powered efficiency and innovation. Merging tech with taste for sustainable success.
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The internet is louder than ever. AI writes the words. Bots flood the feed. But as Danny Klein says, “Truth isn’t an algorithm, it’s earned.” #RestaurantAI #TruthEconomy #MediaInnovation #AuthenticLeadership @ClearCogs
Five years ago, no one thought TikTok would shape where we eat. Now AI is the new search engine. Avi Goren joined the Restaurant AI Podcast to talk about how discovery keeps evolving, and what restaurants need to do to stay seen. 🎧 Full episode: YouTube | Spotify | Apple |…
AI isn’t just evolving, it’s accelerating. ⚡️ Maria Zhang (@MariaRenhui) says every new user makes it smarter. The question isn’t if it changes everything, it’s how fast. 🎧 Full episode on YouTube, Spotify, Apple Podcasts, and @ClearCogs #RestaurantAI #TechAcceleration…
“Voice AI isn’t plug-and-play.” Justin Foster said it best on the Restaurant AI Podcast, real guests don’t follow scripts. That’s why great AI doesn’t just run on code, it learns from chaos. You can’t flip a switch and call it hospitality. You have to train it. 🎧 Full…
What can racing teach us about AI? 🏎️ @jacubwilliamson uses AI to help drivers see spins before they happen. It’s not about reaction time anymore, it’s about foresight. 🎧 Full episode → YouTube | Spotify | Apple | @ClearCogs #RestaurantAI #AIInnovation #PredictiveModeling…
AI can optimize service. But it can’t replace the warmth of hospitality. Avi Goren and I talked about where tech should stop, and people should lead. 🎧 Full episode: YouTube | Spotify | Apple | @ClearCogs #RestaurantAI #AIInnovation #HumanInTheLoop #ConnectionOverAutomation
Voice AI isn’t flawless… yet. Erin Levzow (@Playnthestrs) joined the Restaurant AI Podcast to talk about what those early “$15,000 cheeseburger” moments teach us about progress in hospitality tech. 🎧 Full episode YouTube | Spotify | Apple | @ClearCogs #RestaurantAI…
AI isn’t just analyzing. It’s coaching. @jacubwilliamson shared how his team trains AI to give drivers real-time prompts like “Brake one meter later.” What happens when AI can coach all of us like that? 🎧 Full episode → YouTube | Spotify | Apple | @ClearCogs…
AI isn’t one-size-fits-all. As Phil Crawford shared on the Restaurant AI Podcast, the best tech moves the needle where it matters, for both guests and employees. 🎧 Full episode: YouTube | Spotify | Apple | ClearCOGS #RestaurantAI #HospitalityTech #SmartInnovation @ClearCogs…
What if one end-of-shift decision could cost you thousands a year? For Jimmy John’s GMs, that used to be the bread call — bake too much, waste it; bake too little, lose customers. Then ClearCOGS came in. 📉 52% less waste 💰 $4K saved per item ⏱️ $1K labor saved
Manual processes. Wasted labor. Inconsistent guest experiences. Sound familiar? The best restaurants are turning those challenges into advantages, with smarter tech that boosts revenue, retention, and loyalty. See how they’re doing it → hubs.ly/Q03Nym550
“We started in the wrong spot.” Erin Levzow shared on Restaurant AI Podcast why tech should start with data, not features. When you put customers at the center, everything else starts to make sense. 🎧 Full episode: YouTube | Spotify | Apple | ClearCOGS #RestaurantAI…
Jesse Stein spent $12,500 on a single domain name in 2006… then $1 million more on others that went nowhere. One of them became SportsMemorabilia.com, and changed everything. Sometimes vision looks like risk until it works. 👀 🎧 YouTube | Spotify | Apple Podcasts |…
Vegas. Federal agents. The mob. Finding true love. On Restaurant AI Podcast, Bill Lindsey, Co-Founder of COGS-Well, shared a story you won’t believe actually happened. What happened next? 👀 🎧 Full episode: YouTube | Spotify | Apple | @ClearCogs #RestaurantAI #LasVegas…
Hospitality is a people business. Phil Crawford, CTO for brands like Shake Shack and CKE, and I asked: how far can AI go before it starts to take away what makes hospitality human? 🎧 Full episode: YouTube | Spotify | Apple | ClearCOGS #RestaurantAI #HumanCenteredAI…
Knowing tomorrow’s customer flow today could transform restaurants. @w_a_m_p_l_e_r, CEO & Co-Founder of @clearcogs shares how AI makes the industry more profitable & sustainable. 🎧 Listen here youtu.be/8vBWtbEXfmQ?fe…
Too often, restaurant tech feels like something to fear. But as Brandon Barton shared on the Restaurant AI Podcast, tech isn’t about replacing hospitality, it’s about enhancing it. The question is: how do we apply that mindset to the future of restaurants? 🎧 Full episode:…
Tech usually trickles down from chains to independents. AI skipped the line. On the Restaurant AI Podcast, @JoeGuszkowski shared why adoption is happening everywhere at once. 🎧 Full episode: YouTube | Spotify | Apple | @ClearCogs #TechInRestaurants #FoodserviceFuture…
Food costs make or break restaurants. Bill Lindsey, Co-Founder of COGS-Well, shared how his team built tools to catch errors early and give operators confidence in their numbers. 🎧 Full episode: YouTube | Spotify | Apple | @ClearCogs #RestaurantAI #FoodserviceTech…
LinkedIn’s algorithm has shifted. As Danny Klein shared on the Restaurant AI Podcast, it’s less about sharing news and more about keeping creators inside the platform. Graphics, links, even timely updates are being penalized. So what does that mean for restaurant leaders trying…
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